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Beef Terras Major (Petite Tender)
$8.50
Product ID: B4901
Beef Teres Major (Petite Tender)
>> Hidden tender cut from the shoulder • Ultra-tender • Chef favorite <<
Beef Teres Major, also known as Petite Tender, is a premium, hidden gem cut taken from deep within the shoulder. Despite coming from the chuck, this muscle does very little work- making it exceptionally tender, second only to filet mignon.
This cut offers a filet-like bite with richer beef flavor, making it a favorite among chefs and steak lovers who want luxury without excess fat. Lean yet juicy, it cooks beautifully whether grilled, pan-seared, or roasted.
Because only two petite tenders come from each cow, it’s naturally limited and highly sought after.
Why customers love it:
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✔️ Filet-like tenderness at a better value
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✔️ Lean, clean cut with excellent juiciness
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✔️ Perfect for steaks, medallions, or elegant meals
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✔️ Great for grilling, pan-searing, or oven roasting
Best cooking tips:
Season simply with salt and pepper, cook hot and fast, and do not overcook- medium-rare to medium delivers the best texture and flavor.
Packaging Details and Fees: Click Here
