Beef Chuck Roast

Please note: the listed price is per pound. With its rich flavor and tender texture, beef chuck roast is ideal for slow cooking and braising. This cut is well-marbled, ensuring a juicy result that pairs well with a variety of seasonings and vegetables. Perfect for hearty meals, it can be used in pot roasts, stews, or shredded for sandwiches. Enjoy the versatility and satisfying taste of this classic cut.

B4562