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Anonymous It was good, but was not properly cleaned and had some animal skin hair.
Product ID: B1209
Beef Feet, also known as beef trotters, are a traditional, collagen-rich cut prized for deep flavor and natural gelatin. Sourced from 100% hand-zabiha halal beef, these are thoroughly cleaned and ready for slow cooking.
Naturally rich in collagen & gelatin – gives soups and stews a silky, hearty texture
Deep beef flavor when simmered low and slow
Perfect for traditional & comfort dishes across many cuisines
Bone broth / stock – ultra-rich, body-building broth
Slow-cooked stews & soups – adds thickness and mouthfeel
Gelatin-based dishes – naturally sets without additives
Cultural favorites – popular in South Asian, African, Caribbean, and Middle Eastern cooking
Rinse well and parboil for 5–10 minutes, then discard water
Simmer 3–5 hours (or pressure cook) with aromatics
Season toward the end for best flavor balance
Cut: Whole beef feet (trotters)
Preparation: Cleaned & ready to cook
Storage: Keep refrigerated or frozen until use
Cooking method: Best slow-cooked
Raw product – cook thoroughly before consumption
Handle with care and avoid cross-contamination
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